|When the weather turns cold, we|
cover certain veggies with a layer
of plastic to insulate the plants and
keep them safe from wind.
What to Expect in Your Share This Week
|Brussels sprouts on the stalk|
For the regular drop-offs:
Sweet Potatoes or Brussels Sprouts
Cabbage, Bok Choy, or Napa Cabbage
Lettuce, Arugula, or Spinach
Kale or Cooking Greens
Apples or Potatoes
Baby Leeks, Green Onions, or Cilantro
For prepacked shares:
Share A: Share B:
Sweet potatoes Brussels sprouts
Cabbage Bok choy
Kale Cooking greens
Baby Leeks Green Onions
As we wrap up the 2016 season, it’s time to start planning for 2017, and we want your input! We’ve got a lot of ideas we’re tossing around, and we’d love to know what you think, so if you could take five minutes or so to answer these questions in a quick reply, we’d really appreciate it!
- What items in the shares did you like best this year? What would you like to see more of? What would you like to see less of?
- We are always looking for ways to make picking up your share more convenient. If we were to give people the option of picking up a prepacked share at a convenient partner site such as a co-op or food store so you’d have a larger window of time to pick it up, would that be something you’d be interested in?
- For the Midland folks: If we were to move the drop-off day from Wednesday to Thursday, would that still work for you?
- Are there any other ideas you can think of that we should consider?
There are few things more comforting than a warm soup on a chilly fall day, and this Potato Leek Soup is no exception. Especially if you’re uncertain what to do with your leeks, this is a good place to start!